Chicken Salad Recipe

chicken saladCatalina Dressing, garlic and chili powder are what give this chicken salad recipe its flavour.
  If you want to be creative and make your own marinade there are lots of idea at Marinating Recipes

Marinating time is only 15 minutes.
It is a quick and easy recipe that your family will enjoy.



BARBECUED CHICKEN SALAD

  • 6 to 8 chicken breasts
  • ½ cup Catalina salad dressing                                            125 ml
  • 2 tsp finely chopped garlic                                                     10 ml
  • 2 tsp chili powder                                                                    10 ml
  • salt and pepper
  • 1 medium onion
  • 3 small tomatoes, chopped
  • 8 to 10 cups salad greens                                              2  to 21/2 L
  • ½ cup bacon bits                                                                    125 ml
  • 1 cup shredded cheddar cheese                                          250 ml
Mix the chicken breasts with salad dressing, garlic, chili powder, salt and pepper.
Marinate for at least 15 minutes. discard marinade after use.
Thinly slice onion and cook slowly with a bit of olive oil in a frying pan.
While onion is cooking, chop salad greens and spread on a large platter, spread with chopped tomatoes, cooked onion, bacon bits and cheese.
Barbeque chicken breasts, cut into slices and lay on the salad mixture.
Serve.
Use additional dressing for pouring over individual servings.




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